8TV Ho Chak! Season11

8TV Ho Chak! Season 11

Season 11 Episode 1 :

PLAY VIDEO & ADDRESS PART 1 – Selangor, Kota Damansara, Hakka Yam Abacus & Black Fungus Fried Meat
PLAY VIDEO & ADDRESS PART 2 – Selangor, Subang, Stuffed Tau Pok and Stuffed Bitter Gourd
PLAY VIDEO & ADDRESS PART 3 – Selangor, Sungai Buloh, Hakka Pan Fried Hot Plate Pau

Season 11 Episode 2 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Puchong, Japanese Restaurant for Kids
PLAY VIDEO & ADDRESS PART 2 – Perak, Bidor, Chinese Doll Biscuits
PLAY VIDEO & ADDRESS PART 3 – KL, Desa Sri Hartamas, Fancy Cookies

Season 11 Episode 3 :
PLAY VIDEO & ADDRESS PART 1 – KL, Sungai Besi, Clay Pot Crab Rice
PLAY VIDEO & ADDRESS PART 2 – KL, Kepong, Sweet Corn Crabs & Lemon Crab
PLAY VIDEO & ADDRESS PART 3 – KL, Hartamas, Fruit Desserts

Season 11 Episode 4 :
PLAY VIDEO & ADDRESS PART 1 – KL, Herbal Soups
PLAY VIDEO & ADDRESS PART 2 – Selangor, Subang Jaya, Grilled Dory Fillet Set & Lamb With Cili Padi Set
PLAY VIDEO & ADDRESS PART 3 – Melaka, Plaza Mahkota, Vanilla & Strawberry Mille Crepe

Season 11 Episode 5 :
PLAY VIDEO & ADDRESS PART 1 – Melaka, Hainanese Chicken Rice Ball
PLAY VIDEO & ADDRESS PART 2 – Melaka, Yong Tau Fu
PLAY VIDEO & ADDRESS PART 3 – Melaka, Bukit Cina Cendol and Indian Rojak

Season 11 Episode 6 :
PLAY VIDEO & ADDRESS PART 1 – Melaka, Thousand Layer Yam Puff
PLAY VIDEO & ADDRESS PART 2 – Melaka, Taiwanese Chee Cheong Fun
PLAY VIDEO & ADDRESS PART 3 – Melaka, Ayam Pong Teh

Season 11 Episode 7 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Kota Damansara, Healthy Pork Dumplings
PLAY VIDEO & ADDRESS PART 2 – Kuala Lumpur, Factory Made Rice Noodles (Chee Cheong Fun)
PLAY VIDEO & ADDRESS PART 3 – Selangor, Subang Jaya, Taiwanese Desserts

Season 11 Episode 8 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Klang, Coconut Prawns and Grill Fish
PLAY VIDEO & ADDRESS PART 2 – Selangor, Klang, Luli Fish and Sharks Fish Soup
PLAY VIDEO & ADDRESS PART 3 – Selangor, 1 Utama, Chicken Satay Bun

Season 11 Episode 9 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Sungai Buloh, Claypot Seafood Curry
PLAY VIDEO & ADDRESS PART 2 – Selangor, Kepong, Salted Egg Crabs & Peppercorn Crabs
PLAY VIDEO & ADDRESS PART 3 – Selangor, Sungai Way, Hong Bak (Wind Pork) & Lye Water Cake

Season 11 Episode 10 :
PLAY VIDEO & ADDRESS PART 1 – KL, Imbi, Fresh Fish Steam With Salted Fish & Minced Pork Steam With Dried Cuttlefish
PLAY VIDEO & ADDRESS PART 2 – KL, Bangsar, Deep Fried Garoupa Fish with Lychee
PLAY VIDEO & ADDRESS PART 3 – Selangor, 8 Fortunes Duck

Season 11 Episode 11 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Kajang, Grill Ginger Fish, Grill Tom Yam Fish and Grill Bird Eye Chili Fish
PLAY VIDEO & ADDRESS PART 2 – KL, Kepong, Claypot Siakap Fish
PLAY VIDEO & ADDRESS PART 3 – Selangor, Puchong, Herbal Chinese Cruller

Season 11 Episode 12 :
PLAY VIDEO & ADDRESS PART 1 – KL, Kuchai Lama, Sarawak Kolo Mee, Stir Fried Black Pepper Pork Belly and Palm Sugar Iced Tea
PLAY VIDEO & ADDRESS PART 2 – KL, Manok Pansoh (Bamboo Chicken)
PLAY VIDEO & ADDRESS PART 3 – KL, Taiwanese Style Steamboat Buffet

Season 11 Episode 13 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Subang Jaya, Pattaya Fish and Thai Paprik Chicken
PLAY VIDEO & ADDRESS PART 2 – Selangor, PJ, Green Curry Chicken and Pineapple Fried Rice
PLAY VIDEO & ADDRESS PART 3 – Selangor, KLIA, Lamb Briyani Rice and Nyonya Laksa

8TV HOCHAK! SEASON 10

8TV HOCHAK! SEASON 10

Season 10 Episode 1 :

PLAY VIDEO & ADDRESS PART 1 – KL, Hong Kong BBQ Goose & Duck
PLAY VIDEO & ADDRESS PART 2 – KL, Chicken Speak To Duck
PLAY VIDEO & ADDRESS PART 3 – Selangor, Klang,Braised Vegetarian Mushrooms

Season 10 Episode 2 :
PLAY VIDEO & ADDRESS PART 1 – KL, Golden Cod Fish & Spring Golden Beef
PLAY VIDEO & ADDRESS PART 2 – KL, Braised Sharks Meat & Dragon Boat Sea Cucumber
PLAY VIDEO & ADDRESS PART 3 – Canton-i, Dumpling and Egg Tarts

Season 10 Episode 3 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Vegetarian Ball
PLAY VIDEO & ADDRESS PART 2 – Selangor, Nyonya Petai Fish & Braised Spice Chicken
PLAY VIDEO & ADDRESS PART 3 – KL, Teow Chew Snacks

Season 10 CNY Special : Chinese New Year Eve Special

PLAY VIDEO

Season 10 Episode 4 :
PLAY VIDEO & ADDRESS PART 1 – Kuala Lumpur, Herbal Chicken Soup and Peppercorn Seed Soup Steamboat
PLAY VIDEO & ADDRESS PART 2 – Selangor, Bak Kut Teh Chicken Soup and Fish Head With Milk Soup Steamboat
PLAY VIDEO & ADDRESS PART 3 – Selangor, King Garoupa Fish Head Soup & Porridge

Season 10 Episode 5 :
PLAY VIDEO & ADDRESS PART 1 – Selangor, Valentines Set at Ribs @ Oasis
PLAY VIDEO & ADDRESS PART 2 – Selangor, Japanese Love Treasures & Sea Of Love Valentines Set
PLAY VIDEO & ADDRESS PART 3 – Selangor, Cupcakes for Valentines

Season 10 Episode 6 :
PLAY VIDEO & ADDRESS PART 1 – Kuala Lumpur, Pan Fried Dory Tower & Mango Salad
PLAY VIDEO & ADDRESS PART 2 – Kuala Lumpur, Pumpkin Pork Chop Rice & Honey Dew Salad Prawn
PLAY VIDEO & ADDRESS PART 3 – Kuala Lumpur, Mango Cheong Fun, Black Sesame & Peanut Soup, Mango Pomelo Tau Fu Fa

Season 10 Episode 7 :
PLAY VIDEO & ADDRESS PART 1 – Kuala Lumpur, Sharks Bone with vege Soup and Pun Choy
PLAY VIDEO & ADDRESS PART 2 – Kuala Lumpur, Steam Red Garoupa in Superior Soup and steam butter fish
PLAY VIDEO & ADDRESS PART 3 – Selangor, Puchong, Organic Bread

Season 10 Episode 8 :
PLAY VIDEO & ADDRESS PART 1 – Kuala Lumpur, Liquor / Drunken Loh Mee
PLAY VIDEO & ADDRESS PART 2 – Selangor, Loh Mee Suah
PLAY VIDEO & ADDRESS PART 3 – Selangor, Yam Puff

Season 10 Episode 9 :
PLAY VIDEO & ADDRESS PART 1 – Penang, Hot and Sour Fish Head Bee Hoon
PLAY VIDEO & ADDRESS PART 2 – Penang, Teo Chew Steam Red Snapper Fish Head and Prawn Popiah
PLAY VIDEO & ADDRESS PART 3 – Penang, Teo Chew Steam Red Snapper Fish Head and Prawn Popiah

Season 10 Episode 10 :
PLAY VIDEO & ADDRESS PART 1 – Penang, Duck Meat Koey Teow Soup and Duck Meat Bean Sprout
PLAY VIDEO & ADDRESS PART 2 – Penang, AK AM
PLAY VIDEO & ADDRESS PART 3 – Penang, Coconut Tart and Traditional Butter Cake
Season 10 Episode 11 :
PLAY VIDEO & ADDRESS PART 1 – Penang, White Soup Curry Mee
PLAY VIDEO & ADDRESS PART 2 – Penang, Yam Rice With Preserved Vege Soup
PLAY VIDEO & ADDRESS PART 3 – Penang, Nyonya Kueh
Season 10 Episode 12 :
PLAY VIDEO & ADDRESS PART 1 – Penang, Fried Sago
PLAY VIDEO & ADDRESS PART 2 – Selangor, Klang, Fried Pek Ker
PLAY VIDEO & ADDRESS PART 3 – Kuala Lumpur, Cheras Pasar Malam, China Burger

Season 10 Episode 13 :
PLAY VIDEO & ADDRESS PART 1 – Kuala Lumpur, Cheras, Vegetarian Pizza
PLAY VIDEO & ADDRESS PART 2 – Selangor, Momo – Tibetan Vegetarian Dumplings
PLAY VIDEO & ADDRESS PART 3 – Kuala Lumpur, Salted Soya Bean Curd & Soya Bean Ice Blended Coffee

8TV Ho Chak! Gerai Meng Kee Steam Soup

8TV Ho Chak! Season 12 Episode 1

Food Recommended : Chinese Herbal Soups

Place: Gerai Meng Kee Steam Soup
GPS Coordinate :
Location : Paramount Garden, Behind the Post Office
Address : Stall No.9, Jalan 20/16, Paramount Garden, Petaling Jaya Selangor
Phone : 012-239 0623
Business Hour : 6pm onwards till sold out
Food Type: Chinese Herbal Soups
Price:

Food Recommended : Chinese Herbal Soups
Remark :

8TV HOCHAK! SEASON 12

8TV HOCHAK! SEASON 12

Season 12 Episode 1 :

PLAY VIDEO & ADDRESS PART 1 – Selangor, Taman Paramount, Chinese Herbal Soups
PLAY VIDEO & ADDRESS PART 2 – KL, Bukit Bintang, Lemon Ocean Sushi Roll, King Prawn Tandoori Mustard Miso & Macaroon
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Rainbow Chicken

Season 12 Episode 2 :

PLAY VIDEO & ADDRESS PART 1 -KL, Cheras, Water Chestnut Dumpling and Mackerel Fish Noodle
PLAY VIDEO & ADDRESS PART 2 – PJ, Section 13, Abalone and Chili Meat Crab
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Taiwanese French Toast

Season 12 Episode 3 :

PLAY VIDEO & ADDRESS PART 1 -KL, Kepong, Fried Pan Mee
PLAY VIDEO & ADDRESS PART 2 – Klang Valley, Hainanese Chicken Chop, Asam Fish and Hainanese Coffee
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Jing Du Pork Ribs

Season 12 Episode 4 :

PLAY VIDEO & ADDRESS PART 1 – SS2, BBQ and Steamboat Lok Lok
PLAY VIDEO & ADDRESS PART 2 – KL Pavilion, Thai Pad Thai Noodle, Thai Fish Cake and Spicy Tom Yam Goong
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Sweet and Sour Soup

Season 12 Episode 5 :

PLAY VIDEO & ADDRESS PART 1 – Selangor, PJ, Kedah Asam Laksa, Teo Chew Chai Kui
PLAY VIDEO & ADDRESS PART 2 – Selangor PJ, Pancakes
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Cooking Hawaiian Fried Rice

Season 12 Episode 6 :

PLAY VIDEO & ADDRESS PART 1 – KL, Vietnamese Pork Trotter and Vietnamese Beef Noodle Soup
PLAY VIDEO & ADDRESS PART 2 – KL, Chulan Square, Kingdom of The Sea & BLT Steak on Olio
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Cooking Garlic Prawns

Season 12 Episode 7 :

PLAY VIDEO & ADDRESS PART 1 – Melaka, Beef Bak Kut Teh
PLAY VIDEO & ADDRESS PART 2 – KL, Nandos Peri Peri Chicken and Espetada
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide For Stuffed Cucumber

Season 12 Episode 8 :

PLAY VIDEO & ADDRESS PART 1 – Johor, Segamat Chinese Style Roti Canai
PLAY VIDEO & ADDRESS PART 2 – KL, The Chicken Rice Shop Hainanese Chicken Rice and Pie Tee
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide To Cook Nasi Lemak

Season 12 Episode 9 :

PLAY VIDEO & ADDRESS PART 1 – KL, Bandar Menjalara, Fresh Milk Pork Ribs and Sharks Bone
PLAY VIDEO & ADDRESS PART 2 – KL, Italiannies, Seafood Cloppino and Classic Pizza
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide To Fried Peppercorn Chicken

Season 12 Episode 10 :

PLAY VIDEO & ADDRESS PART 1 – Selangor, Serdang New Village, Cantonese Fried Vermicelli and Fried Fresh Water Prawn Wan Tan Mee
PLAY VIDEO & ADDRESS PART 2 – KL, The Apartment, Lamb Rack and Chicken In A Bag
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Cooking Guide To Cook Onion Shredded Pork

Season 12 Episode 11 :

PLAY VIDEO & ADDRESS PART 1 – KL Sentral, Sireh Daun Kadok and Nasi Tumpang
PLAY VIDEO & ADDRESS PART 2 – KL, Masak Lemak Udang Tempoyak and Kurma Kambing
PLAY VIDEO & ADDRESS PART 3 – Senang Kitchen : Recipe and Guide to Cook Roti Jala

經濟上調符預期‧私人界推動成長‧經濟學家：營運開銷需削減

（吉隆坡15日訊）經濟學家認為，《2010/11經濟報告書》是政府促請私人界扛起成長重責大任的提醒訊號，財政預算主要專注於選擇性的領域，也偏向於成長導向，同時2010年的成長則從較早的6%上調至7%，符合市場的預測。

他們表示，明年的國內生產總值成長預測介於5至6%，反映出口領域的不明朗化，主要依賴內需推動。

營運開銷2011年增長7%

政府的營運開銷在2010年下滑3%後，2011年則增長7%，主要因國家關鍵績效領域（NKRA）及國家關鍵經濟領域（NKEA）落實的額外開銷 及第十大馬計劃的新承諾，但是，大馬的營運開銷在2001至2010年之間每年激增10.4%，超出同期的稅收成長每年達10.1%，這也意味著“沒有生 產性”的營運開支需要削減，以及重新輸入擴充國家生產產能的社會經濟項目。

2011年發展開銷總額達492億令吉，比2010年的540億令吉下滑9%，主要反映第二振興配套的消失，顯著資金將注入6項國家關鍵績效領域 （95億令吉）、12項國家關鍵經濟領域（60億令吉）、完成第九大馬計劃的項目（220億令吉）及第十大馬計劃的新工程項目（124億令吉）。教育與培 訓佔發展開銷21.1%或104億令吉。

公務員薪資規模宜調整

聯昌研究經濟主管李興裕指出，在稅收成長穩定之際，政府需要削減過去10年平均達10.4%成長的營運開銷，如佔58%比重的固定開銷需要削減，公務員的退休制度需要全盤的改革，公務員薪資佔營運總開銷的28%或456億令吉，或佔總稅收的27%，也值得調整適當規模。

聯邦稅收在2011年預計增長2.3%，他認為是務實的，但營運開銷的增長導致營運盈餘在明年大幅降至30億令吉，比較2010年為100億令吉，這表示營運監控及開銷效率需更多的財務紀律。

津貼合理化持續推行

令人欣慰的是，津貼合理化持續推行，儘管只是小步伐。明年的津貼支付預計滑落4.8%或12億令吉至237億令吉，佔明年總營運開銷的14.6%，比較2010年為249億令吉或佔總營運開銷的16.4%，此計劃需要繼續推行，因政府的營運開銷告增長。

2011年的總開銷預算增長2.8%至2千120億令吉，或佔國內生總值的25.3%，比較2010年達2千零62億令吉或佔國內生總值的26.6%。2011年的預算赤字微跌至佔國內生總值的5.4%，比較2010年佔5.6%，符合市場預測。

以價值計算，明年的預算案赤字達455億令吉，比較2010年估計達433億令吉。

他說，政府的明年預算，主要通過國家關鍵經濟領域提振更多的私人投資、正視勞力市場問題，如最低薪資建議及吸引人才的獎掖，中級收入階級或減稅。



稅收基礎需擴大

在稅收方面，李興裕認為，政府迫切需要擴大稅收基礎，朝向消費為基礎的稅，儘管消費稅推行已告展延，主要因為大馬尚未作好準備，但政府可以探討增加收入的來源，包括農業地的轉換、私有化、汽車進口准證投標等，以增加政府收入。

消費應為稅收基礎

私人領域開銷應當繼續主導成長，在2011年增長7%，比較2010年為8.1%，身為成長輔助者的公共領域只微幅增長2.8%，比較2010年為3.8%。所有的經濟領域料取得正面成長，惟成長步履已放緩，礦業及農業則除外。

“最艱巨的挑戰，是維持私人界的需求，因出口在主要先進經濟體成長舉棋不定之際或走跌。”

2.75%利率
料維持至明年首季

李興裕也坦承，政府不敢寄以全面的厚望在私人界，以扛起成長重責大任，但私人投資卻有回溫跡象，但如果出口放緩，私人需求或難以持續，私人界最期盼的是明確、肯定及具有承諾的政策。

他指出，政府在過去10年並沒有正視長期的架構性問題，而且已累積長久，難以根除，因此，政府是希望通過經濟轉型計劃及國家關鍵經濟領域等，以為私人界重新注入生命力，而政府的轉型也需要持續。

李興裕也預計現有的利率為2.75%會維持至明年的首季，以確保復蘇的顯現。

豐隆銀行經濟學家鐘艷屏認為，政府的明年度成長預測與財政預算及預算赤字都非常務實，不會令人太感意外。

她說，在實行改革計劃之際，預算赤字沒有大幅降低，是可以理解的。

她指出，政府為了推動發展計劃，導致營運開銷回漲，這也意味著政府減低開銷的努力仍然不足。

通膨料介於2至2.5%

政府發展開銷的謹慎，她表示大部份放在重點推行計劃，即公用領域、運輸、及貿易與工業。

儘管政府津貼因合理化而降低，但似乎沒有明顯反映在消費價格指數上，讓她有些不解，她預計今年的通膨率介於2至2.5%，明年估計達2至3%，南北大道（PLUS）的私有化，或有助降低通膨。

星洲日報／財經‧2010.10.15

Pandan Leaf Kaya 素香葉加椰

取自：http://fern3872.multiply.com/journal/item/18/18
东南亚食谱

Pandan Leaf Kaya 素香葉加椰

材料:
(A) 糖 250克
(B) 椰漿(濃)450克、淡奶水200克、PANDA香葉汁3 湯匙、玉米粉2 小匙、Custard powder1 小匙

做法:

1. 先把材料(B)攪至均勻.
2. 把煲燒熱, 把材料(A)倒入煲裡,煮至溶化,或是變成金黃色.
3. 然後, 把已攪拌好的用料(B)加入, 已慢火煮至凝結為止. 完成.

Website Design (2)

http://www.ironspider.ca/lists/olists.htm

Using Tables as Tables

Example 1

Cell content goes here...

Example 2 - SOURCE CODE

Cell content...

Example 3 - SOURCE CODE

Row 1, Cell 1	Row 1, Cell 2
Row 2, Cell 1	Row 2, Cell 2
Row 3, Cell 1	Row 3, Cell 2

**********************************************************************
Background and Border Color

Example 1 - SOURCE CODE

Cell content...	Cell content...
Cell content...	Cell content...
Cell content...	Cell content...

Example 2 - SOURCE CODE

Cell content...	Cell content...
Cell content...	Cell content...
Cell content...	Cell content...

**********************************************************************
Table Frames and Rules

These are detailed below:

• frame="frame value" ~ Although not widely used, the frame attribute is officially part of the HTML 4.01 Specification and serves to define exactly how to display the border or 'frame' surrounding your table. To do this, place the frame="frame value" attribute-value pair in your tag where frame value equals one of the following and will display the table sides defined in the respective definition:

  void	No frame is drawn (default value).
  above	Only the top side is drawn.
  below	Only the bottom side is drawn.
  hsides	Only the top and bottom sides are drawn.
  vsides	Only the left and right sides are drawn.
  lhs	Only the left-hand side is drawn.
  rhs	Only the right-hand side is drawn.
  box	All four sides are drawn.
  border	All four sides are drawn.

• rules="rules value" ~ Also not widely used (largely because web authors seldom use tables as tables), the rules attribute will define which lines or rules to draw between rows and columns in your table. To do this, place the rules="rules value" attribute-value pair in your tag where rules value equals one of the following and will display the rules defined in the respective definition:

  none	No rules are drawn (default value).
  groups	Rules drawn between row groups and column groups.
  rows	Rules are drawn between rows only.
  cols	Rules are drawn between columns only.
  all	Rules are drawn between all rows and columns.

Note that the table frame and rules can be drawn in the absence of the border attribute. However if the border attribute is expressed and has a value of "0", it will override any values entered for frame or rules (frame will default to void while rules will default to none).

Example 1 - SOURCE CODE

Cell content...	Cell content...
Cell content...	Cell content...
Cell content...	Cell content...

**********************************************************************
Table Width and Alignment

Example 1 - SOURCE CODE

Cell content...

Example 2 - SOURCE CODE

Cell content...

**********************************************************************
Table Cells 1 - Space and Alignment

• Example 1 - (cellpadding="10" cellspacing="10")
  

Example 2A - SOURCE CODE (Default vertical alignment)

Breakfast	Orange juice Toast Black coffee
Lunch	Tuna sandwich Apple
Dinner	Hamburger steak Mashed potatoes Green beans Jello

Example 2B - SOURCE CODE (valign="top" set for left-hand cells)

Breakfast	Orange juice Toast Black coffee
Lunch	Tuna sandwich Apple
Dinner	Hamburger steak Mashed potatoes Green beans Jello

**********************************************************************
Table Cells 2 - Row and Column Span

Example 1A - SOURCE CODE (first table row contains only one cell)

MY DAILY MENU
Breakfast	Orange juice Toast Black coffee
Lunch	Tuna sandwich Apple
Dinner	Hamburger steak Mashed potatoes Green beans Jello

Example 1B - SOURCE CODE (cell spans two columns)

MY DAILY MENU
Breakfast	Orange juice Toast Black coffee
Lunch	Tuna sandwich Apple
Dinner	Hamburger steak Mashed potatoes Green beans Jello

Example 2 - SOURCE CODE (cell spans three rows)

MY DAILY MENU
M o n d a y	Breakfast	Orange juice Toast Black coffee
	Lunch	Tuna sandwich Apple
	Dinner	Hamburger steak Mashed potatoes Green beans Jello

**********************************************************************
Table Cells 3 - Width and Height

Example 1 - SOURCE CODE

Column 1	Column 2
Column 1	Column 2
Column 1	Column 2

Example 2 - SOURCE CODE

Row 1	Row 1	Row 1
Row 2	Row 2	Row 2

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Bulleted Lists

Example 1 - SOURCE CODE

The following is a bulleted or 'unordered' list of the kinds of lists you can create using HTML:

• Unordered lists (bulleted)
  
• Ordered lists (numbered or alphabetized)
  
• Definition lists (term/definition format)

Example 2 - SOURCE CODE

• Disc
  

• Circle
  

• Square

Example 3 - SOURCE CODE

HTML LISTS AND STYLE TYPES

• Unordered Lists
  
  • Disc bullet
    
  • Circle bullet
    
  • Square bullet
    
• Ordered Lists
  
  • Numbered
    
    • Decimal
      
    • Lowercase Roman numeral
      
    • Uppercase Roman numeral
      
  • Alphabetized
    
    • Lowercase
      
    • Uppercase
      
• Definition Lists
  
  • Term/Definition style
    

**********************************************************************
Numbered and Alphabetized Lists

Example 1 - SOURCE CODE

The three basic steps to creating a web page are:

1. Decide on a subject.
   
2. Acquire the necessary tools and materials.
   
3. Write the HTML source code.

Value	Ordering Style
1	1, 2, 3, ...
i	i, ii, iii, ...
I	I, II, III, ...
a	a, b, c, ...
A	A, B, C, ...

Example 2 - SOURCE CODE

The three basic steps to creating a web page are:

1. Decide on a subject.
   
2. Acquire the necessary tools and materials.
   
3. Write the HTML source code

Example 3 - SOURCE CODE

The three basic steps to creating a web page are:

1. Decide on a subject.
   
   • Business
     
   • Family
     
   • Hobby
     
2. Acquire the necessary tools and materials.
   
   • Web browser
     
   • Text editor or HTML editor
     
   • Graphics and clip-art
     
   • Graphics editor
     
3. Write the HTML source code.

Example 4 - SOURCE CODE

Putting a Web Page on the Internet

To create a web page, you must first:

1. Decide on a subject.
   
2. Acquire the necessary tools and materials.
   
3. Write the HTML source code.

Then once you have tested your page in a number of web browsers, you are ready to 'go live'. At this point you would:

4. Find a web host.
   
5. Upload your web page to the web host server.
   
6. Brag to all your friends.

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Definition Lists

Example 1 - SOURCE CODE

Text Editor

Program that comes with the default installation of most computer operating systems that permits the user to save text to a file stripped of any formatting. Often used by web page authors, beginner and hardcore alike.

HTML Editor

Basically a text editor on steroids facilitating the writing of HTML source code by providing a graphical user interface containing buttons and drop-down menus that allow one to insert commonly used snippets of code.

WYSIWYG Editor

A program which permits the user to create a web page by working 'on top' with the finished product as opposed to working underneath with the HTML source code (WYSIWYG = What You See Is What You Get). Although the easiest to use, WYSIWYG editors quite often produce bloated and junky source code.

Example 2 - SOURCE CODE

File

Opens a drop-down button menu containing a list of commands used to manipulate files, including saving work in progress, opening previously saved files or creating new ones.

Edit

Opens a drop-down button menu containing a list of commands used to edit works in progress including copying, cutting and pasting selections from the work area.

View

Opens a drop-down button menu containing a list of commands used to control the appearance of the graphical user interface.

Papaya Drink 長春甘露

取自： http://www.sinchew-i.com/special/food/node/1323?tid=12

資深的食譜撰稿人黃春梅有超過20年的廚藝經驗，加上她已為人祖母，因此找她來分享母親節菜肴，更是適當不過。

長春甘露
材料A
半生熟木瓜（約600克） 1粒
干雪耳 15克
冰糖 200克
椰糖 30克
無花果 150克
水 2公升

材料B
包裝橙汁 600毫升

做法

1. 首先，把干雪耳浸軟，去掉硬塊，洗淨，備用。
2. 然后，把木瓜去皮去籽后，切角形。
3. 將所有材料放入電子砂煲內，煮滾后再煲1小時半，最后加入材料B即可。